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Medicinal properties: rich in carvacrol, thymol, tannins and numerous other substances, it has antiseptic, flavoring, stimulating, digestive, carminative, antispasmodic and healing properties.
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Method of storage: Once flowering is reached, it is cut and dried in the shade, in warm, dry and well-ventilated rooms or in a drying room in order to keep the aroma unaltered and thus prolong its conservation. |
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| EAN 8051887680078 |
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0.015 kg
Use in the kitchen: aromatic herb with a slightly spicy flavor finds application as a flavoring in meat and fish dishes, vegetables, legumes, sausages, sauces and much more.